Megyer Tokaji
Megyer Tokaji
Country: Hungary
Region: Tokaj
Grape: 63% Hárslevelű, 29% Yellow Muscat, 4% Furmint & 4% Zéta
ABV: 12%
A bright golden in colour. Has the characteristic aromas of ripe apricot, honey, almond, walnut and citric nuances. It is complex and rich with a refreshing finish. It will pair beautifully with Pecking duck, foie and nutty desserts like a Caramel Nut Tar, also ideal as an after-meal wine
Pajzos was established in 1992 by 12 investors, one of the key investors is the current owner, agricultural engineer Jean-Louis Laborde. He was in the background of the winery life until 1997. In 2000 Mr. Laborde secured a majority share in Pajzos and bought the Megyer vineyard. He initiated the replanting of Pajzos vineyard, ensuring optimal grape production. Since then the wines have found their place at dinner tables, in prestigious restaurants and at exclusive gala dinners in numerous countries, thus the building fame of the Tokaj Wine Region and Tokaji wines